Margo margarine spreads

The role of fat in nutrition has caused many debates and opposing views over the past few years. Generally speaking, fat is a rich source of energy, necessary for growth and development, brain functioning and, therefore, the entire organism. Vitamins A, D, E and K melt in them and insufficient fat input can result in lack of the afore-mentioned vitamins.
Balanced nutrition should contain around 30% of fat, 20 to 35% of proteins and 45 to 65% of fiber-enriched carbohydrates. Children and young people, especially during puberty, must increase fat input up to 35% of energy requirements.New generation of Margo margarines. Margo Nova, Margo Jogurt, Margo Light, Margo Olive and Margo Slani are spreads of top quality and taste, for a healthy and balanced nutrition and good physical shape of the entire family. A, D and E vitamins-enriched, cholesterol-free and without trans fatty acids, they are an excellent energy source for every day.


Why Margo?

  • easily used margarine spreads
  • vitamins A, D and E
  • cholesterol-free
  • rich with polyunsaturated fatty acids
  • no trans fatty acids
  • a wide range of tastes, a choice for every person

Did you know?

That Margo is rich with vitamins A, E and D? Why do we need them?
  • Vitamin A – protects the entire organism!
  • Vitamin E - a vitamin of beauty and youth!
  • Vitamin D - enhances bone mineralization!